Cutfouwe Antihaft-Topf, japanischer Donabe -Auflauf, isolierter Auflauf, handgefertigter Keramik-Auflauf mit Deckel, Keramik-Topf, Tontopf, langsames Eintopfblatt

Produktbeschreibung

✔ Widely used: ideal for cooking fragrant white, brown or mixed rice to preserve all the natural benefits of cereals. You can also use it to make porridge or other stews that are usually cooked in a thermal induction pot. ✔ High quality ceramic: made of high-quality clay and fired twice in natural glaze. Natural materials are rich in trace elements, so you can eat healthier. Lead free, cadmium-free, arsenic free. High-quality ceramic, robust and durable. It has the characteristics of natural environmental protection, permanent insulation, fast heat conduction and easy cleaning. ✔ Multi-functional: the large capacity pot has the properties of cooking and to ensure that the Umami taste and the diet of the food itself does not get lost, which leads to a better food effect. Double ear pot, handles on both sides, easy to pick and place, cute and stylish. ✔ Evenly heated: when the pot is heated, the heat is quickly transferred from the bottom of the pot to the pot. Fast and even heat transfer. Use on an open fire or gas stove. Disinfection cabinet, microwave, dishwasher and freezer. Note: not suitable for induction cookers. ✔ Long-lasting colour and scratch-resistant: high quality, extremely hard and environmentally friendly reactive glaze does not scratch and durable for daily use. The drip tray has unique reactive glaze colour for pleasant cooking time. Remarkable display can be a charming decoration also a work of art in your dining table and kitchen.